Reynolds Family Winery Stags Leap District Reserve CS 2010

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Screen-Shot-2016-08-29-at-11.24.35-PM.jpg

Reynolds Family Winery Stags Leap District Reserve CS 2010

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Annapurna Vineyard
87% Cabernet Sauvignon, 10% Merlot, 3% Cabernet Franc
15% Barrel fermented, 20% Open-top hand stirred bin ferment, 
and 75% classic tank ferment
Aged 22 months in 30% new French oak, 
20% Cryo-Cleaned with inserts & 50% neutral and seasoned oak
14.7%

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